When you assume....
In an industry renowned for being too hard and too complex, the task of educating decision makers to support them in making good decisions and keep them from making bad ones, is a full-time gig.
Earn more and keep more... we wish!
Fresh produce advocates like QFVG are very aware that the time is now to go hard, be brave and use political pressure around the cost-of-living crisis to drive change for our industry. Recent comments from the Prime Minister however, have left many growers angry and frustrated, and rightfully so.
Drone technology gives bird’s eye view of the future
Third generation Innisfail banana and papaya farmers Matt and Ben Abbott have worked quietly and consistently to future-proof their family’s farming operations.
Welcome Amy Nash - South East Queensland QAWN Officer
A love for people in the agricultural sector is what drew Amy Nash to her new post as the Queensland Agriculture Workforce Network (QAWN) Officer for South East Queensland.
Disaster: The good, the bad and the plain unfair.
In Queensland, experiencing disasters is practically a rite of passage. As Australia's most disaster-prone state, with over 100 events since 2011 ranging from storms to fires to cyclones, we've become adept at navigating the aftermath. Yet, amidst our expertise, there's always room for improvement.
Forget lockstep – sidestepping was the “special of the day”
Monday night's standout TV program in Australia was undoubtedly the Four Corners special, "Superpower." For those in horticulture who missed it, it's a must-watch.
How low can they go?
With this week's media around Coles (once again) requesting that suppliers look at reducing their own costs so they can make more money for their shareholders and look good in the eyes of the consumer, rather than looking inward at their own practices and profitability, growers around the state are collectively rolling their eyes.
Infopest - the end of an era.
For many years, Infopest has been Australia’s number one AgVet chemical database. Originally developed by the Queensland Department of Agriculture and Fisheries (then DPI), QFVG (then Growcom) took over the product in 2012.
The fresh produce market – fair or forked?
The fresh produce market is complex – a sentiment we will keep on repeating to anyone who will listen. When assessing influences on pricing great care must be taken to understand the dynamics at play.
Blink if you need help
In the aftermath of a challenging few weeks marked by intense scrutiny of the practices adopted by major retailers, it seems reasonable to assume that a significant amount of damage control is underway behind the scenes.
The challenge of making the complex, simple
Albert Einstein once said, "If you can't explain it to a six-year-old, you don't understand it yourself." The labyrinth like world of Queensland's fresh produce supply chain certainly lives up to this complexity.
Financial support available for primary producers in extreme weather aftermath
Summer 2023/4 has proven to be volatile for Queensland growers. While parts of the state sweltered through heat and bushfires, the far north contended with Cyclone Jasper and flooding, and the Southeast received storms as a rather unwelcome Christmas visitor.
Northern Pioneers
Late last year we met with banana, papaya, mango and vegetable growers in the far north, the same growers who helped shape our national We Give a Fork campaign. It was time to ask what they thought of the campaign. What was the verdict?
2024 the year of Partners Who Care
While the Year of Horticulture may have come to a close our eye is firmly on what lies ahead in 2024 - the year #WeGiveAFork and a year of Partners Who Care. In fact, the two go hand in hand.
Internet… what internet?
Connection in the bush is in crisis. That’s what growers told us during our recent state-wide connectivity push. And if it wasn’t so serious, it’d be a joke.
Thanking our fresh food hero’s
Many of us this week will be in the throes of planning and shopping for our Christmas feasts with colourful decorations, unusual salad combinations, and yummy desserts featuring plenty of fresh fruits, vegetables and nuts taking centre stage.
Streamlining compliance
Record-keeping is a vital part of agribusiness, underpinning not only internal quality assurance (QA), but also the routine compliance audits growers undertake so their produce can go to market.
Stop the buck passing, Australian’s need us to find solutions.
It’s been two weeks since we launched our national public awareness campaign ‘We Give A Fork’ designed to educate consumers and decision makers alike, as to the complexities in production horticulture.
Moo Baa Munching in Toowoomba
More than 800 primary school students in the Toowoomba area got hands-on with fruit and vegetables as part of the Moo Baa Munch event held at Downlands College.
Giving a fork for 100 years
Last week Queensland Fruit & Vegetable Growers (QFVG) celebrated our 100th anniversary supporting the horticultural industry.